I followed the recipe from Buns in My Oven, but added my own little twist. I swirled half a cup of Nutella (because everything is better with Nutella) in with the peanut butter mixture. Then after I dunked the pretzel sandwiches in melted dark chocolate, I sprinkled a little sea salt on some of them before the chocolate dried. YUM!!
Make sure to head over to The CSI Project today!!
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