FIRST LET ME SAY...HAPPY VALENTINE'S DAY!!! It doesn't really feel like the big V-Day to me because our family took the weekend to have our special time together. So I feel like I got my wonderful fill already. All my best to you and yours on this day! Now on to Monday Munchies....
Last week we talked about meatLOAF - this week we'll talk meatBALLS. Perhaps one of the most versatile party foods of all time. You can serve them on their own, as sandwiches or with pasta. They can be appetizers or entrees. You can make them ahead of time and freeze them or throw a batch in the slow cooker the morning of the party. The possibilties are endless. Check out these recipes options...
Peach Glazed Meatballs from Coconut & Lime
Cajun Appetizer Meatballs from allrecipes.com
Spicy Chili Meatballs with Barbeque Sauce courtesy of about.com
Winter is such a great time for incorporating comfort food into your party menu. That's why meatballs always work. It just takes people to a happy and comforting place in their bellies. Next week - comfort food with a party twist!!! Stay tuned...
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