Monday, March 14, 2011

St. Patrick's Day Food with a Twist - Monday Munchies

Let's face it.  The Irish are not famous for their gourmet food.  I am allowed to say this because I have a significant amount of Irish blood running through my veins.  So let's explore what's out there and see if we can't put a fun spin on it...

Cock-a-Leekie Soup also from Judith, the Irish Foodie

What are you making for St. Patty's?  Tell us about it!


Lissa (The Wedding Bistro at Bellenza) said...

Wow, interesting finds! That corned beef & cabbage pizza is real clever...but that cake looks and sounds delish!

Post a Comment

Related Posts Plugin for WordPress, Blogger...